Wildflower Restaurant and Bar is the Sunshine Coast’s newest restaurant, located at the 4.5-star Best Western Plus Oceanside Kawana Hotel in the lakeside suburb of Birtinya.

Head chef Gareth Collins has crafted a locally sourced modern Australian menu specialising in produce and wines exclusively from the Sunshine Coast.

For meetings and events, there are two conference rooms which open up into one space. Catering for up to 90 people for banquets or 120 people for cocktail events, the purpose-built function space flows out onto Wildflower Restaurant and Bar’s waterfront deck with abundant light for event breaks. Food and banqueting packages can be tailored for intimate events to wedding receptions.

Kym Bell, events manager at Best Western Plus Oceanside Kawana Hotel said, “We take the Wildflower theme a step further, adorning the hotel with freshly picked wildflowers from across the Sunshine Coast for a real local experience. Combine that with great lakeside views, fresh local food and the newest conferencing technology, Wildflower Restaurant offers the perfect spot for any meeting or event you’re looking to create,” Bell said.

The Best Western Plus Oceanside Kawana Hotel is a full service corporate hotel with 81 rooms ranging from king deluxe to executive suites with luxury king size pillow top beds. All rooms offer the most modern technology including 50” LED TVs, USB charging ports, free WiFi and in executive rooms, coffee machines and bathrobes.

Wildflower Restaurant and Bar is located at 9 Florey Boulevard, Birtinya Qld.