VictorsFood have created the ultimate foodie day trip to Sydney’s Southwest. Building on the overwhelming success of the original Regional Flavours food tour, the VictorsFood team have added in a shopping stop at a traditional Italian country deli and hands-on cooking demonstration at a farm gate.

Participants will travel via coach to Sydney’s southwest to visit local farms and producers that help supply Sydney’s markets.This fun and educational day tour travels to Hoxton Park, Bringelly and Leppington regions where local growers show off their wares and explain their growing and production techniques.

The day tours take groups to local farms and producers that help supply Sydney’s markets.

At lunchtime, VictorsFood Chefs will teach you to cook with the produce that has been purchased that morning. The group will then be treated to a generous wine tasting and a delicious sit down meal under the vines at a fig and prickly pear farm.

Featured experiences includes sampling, educational tours, cooking demonstartions,  lunch prepared by VictorsFood Chefs, generous wine tasting and farmgate shopping for local produce.

The tour is priced at $165 and scheduled to run on Saturdays, departing from Danks St with the next tours scheduled for 9 April, 14 May, 17 September, 22 October, 19 November and 10 December.

To book your ‘Regional Flavours’ day tour or for more information click here.