Now in its fifth year, the Gingerbread Village by Epicure returns to the Melbourne Town Hall from December 1 until Christmas Eve.
Epicure’s award-winning Executive Pastry Chef Deniz Karaca and his talented team will have spent months bringing his Gingerbread Village vision to life.
This year they will craft the F1 Grand Prix, to add to the village comprising 500 kilograms of gingerbread, 360 kilograms of royal icing, 150 kilograms of marzipan and around 800 miniature Christmas trees for the festive backdrop.
For a nominal gold coin donation, the gingerbread miniature-land has already raised over $80,000 in donations, with proceeds going to Make-A-Wish Australia.
The Gingerbread Village by Epicure is open from Tuesday December 1 to Thursday December 10 from 10:00am to 6:00pm and Friday December 11 to Thursday December 24 from 10:00am to 8:30pm.
