The venue, which is located in Carlton North and has been in business for more than 70 years, took out the award in the “Event/Convention Centre Caterer” category.

“We are absolutely thrilled and honoured to receive this prestigious award,” says San Remo Ballroom directors Maria and Rob Cadoni.

“Being recognised for our commitment to exceptional food and service in such a competitive category is incredibly meaningful to us and the entire San Remo Ballroom team.

“Our team works tirelessly to ensure each event is perfect, and this recognition reflects its passion, commitment and dedication.

“Our entire team – from our exceptional front-of-house and kitchen staff, to the team behind the scenes in event planning – share this win because they are the heart and soul of every event we host.

“Competing against such incredible talent in the industry makes this win more special.

“It’s an acknowledgment of the love and hard work we pour into San Remo Ballroom every day.”

The Restaurant & Catering Awards for Excellence celebrate exceptional service and culinary talent in the hospitality industry.

Restaurants are assessed on the dining experience including food, beverage, service and restaurant presentation. Caterers are assessed on all aspects of their catering business, including operations, food, service, staffing and event/site outcomes to determine category winners.

“San Remo Ballroom should be proud of this achievement and its commitment to food and service excellence,” says Restaurant & Catering Awards for Excellence CEO Suresh Manickam.