Surrounded by 50 acres of grasslands, forests, rolling dunes and pristine ocean frontage, award-winning luxury resort Elements of Byron enters a new era of business excellence, offering a reimagined conference and event destination for delegates.
With world-class event facilities located within a pristine natural setting, Elements of Byron’s new offerings provide guests with a memorable, rejuvenating experience of reconnection and immersion in business wellness.
Clients can enhance their corporate event or retreat by adding private yoga and meditation by the beach; outdoor team building; a guided rainforest tour; or an elevated catering offering to include The Beauty Chef elixirs or smoothies.
Elements of Byron is the northern NSW coastal region’s largest conference and events venue, with eight indoor and outdoor spaces, alongside 202 freestanding private, sustainable villas with one-bedroom and two-bedroom premium accommodation options.
The resort caters for small and large parties, from 10 to 400 people for each event space. Management and executive retreats held in the private dining room or the light-filled Belongil Pavilion can host up to 30 guests, with full AV equipment available.
If a more grand space is required, the Banksia Pavilion is the largest event space in the NSW Northern Rivers region, hosting up to 160 seated guests and 400 theatre-style. It boasts natural light, a breakout courtyard, state-of-the-art facilities and AV equipment.
The resort also offers tailored outdoor events in three pristine locations: beachside at the beach club, by the duck pond, or on the expansive lawn area. All feature tipi or marquee options if required.
The culinary offerings for conferences and events take inspiration from the curated menu at the resort’s restaurant, Azure Bar and Grill. Executive chef Ebony Baker strives to create unique flavour combinations from around the world paired with native ingredients and locally sourced produce to create an unforgettable experience for guests.
Elements of Byron understands business, providing spaces that inspire and experiences that uplift to achieve meaningful group wellness for your next event or conference.
This story appears in the Autumn issue of Spice, as part of our annual Hot Seat feature, which shines a spotlight on the MICE industry’s movers and shakers, and outlines what’s in store for the next 12 months.
