Rydges Hobart has completed an extensive refurbishment to all guests rooms, public areas, conference spaces and new restaurant and bar; 1898 Bar & Dining.

The property’s 64  guest rooms and suites have been transformed with contemporary styling and modern amenities.

All rooms are well-appointed with renovated bathrooms; thoughtful styling with wooden accents and pops of orange and green; Rydges Dream Beds; plus free Wi-Fi and onsite parking.

The new restaurant and bar, 1898 Bar & Dining, is set within the historically listed main building which once housed the Institute for the Blind, Deaf and Dumb.

Its menu is designed by local chef, Adam Gower, and showcases the best fresh, local and seasonal produce of Tasmania.

The new restaurant’s dining area boasts views of the city skyline, and includes a bar area with fire and outdoor garden courtyard.

Rydges Hobart’s five well-appointed meeting rooms have all received a fresh lick of paint. All rooms are awash with natural light, views across North Hobart and ornate high ceilings, the hotel can comfortably cater for up to 120 delegates.

“We’re thrilled to unveil this exciting new look to our visitors,” says Norman Arundel, General Manager Rydges Hotels & Resorts, “this hotel is a true gem in Hobart with unsurpassed value, a view with every room and friendly service; a memorable and ‘uniquely Hobart’ experience.”